The high-end kitchen boasts a variety of equipment found in both professional kitchens and personal homes, including a 48-inch Wolf range, a steamer with a drain, multiple prep spaces, a double convection oven, dishwasher and refrigerator. The kitchen is also fully equipped and stocked with cooking utensils, pots and pans, cutting knives, plates, serving platters, glasses, cutlery and more.
Weekdays (Monday-Thursday): $125 hour
Weekends (Friday-Sunday): $225 hour
Minimum – 4 hours