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Chips and Dips

Oct 21 @ 1:00 pm - 3:00 pm


TYPE: Hands-On Cooking

AGE: Adult

Football season is upon us!! What better way to watch the game then enjoying it with good snacks. The perfect match to the chip is salsa. In this hands on cooking class we will use different cooking methods to create a variety of different salsa’s. Included within the class is an awesome appetizer awaiting your arrival and take home mason jars of your salsa creations.

You'll Learn to Prepare:

  • Pico de Gallo
  • Tomato-Basil
  • Mango-Habenero
  • Elote Style

About Our Culinary Instructor:

Lauren Brynjelsen

Lauren prides herself as a self-taught cook (YES, that means you too can learn to cook!) Lauren has received her cooking training through private and group culinary classes, boot camps as well as through celebrity chef programs/classes.
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