TYPE: Hands-on
AGE: 12-14 yrs old
Decorating is the best part of making cupcakes, you get to use your creative side! Learn how to make cream cheese frosting and use a pastry bag. Each child will get to take home what they decorate.
TYPE: Hands-on
AGE: 12-14 yrs old
Decorating is the best part of making cupcakes, you get to use your creative side! Learn how to make cream cheese frosting and use a pastry bag. Each child will get to take home what they decorate.
About Our Culinary Instructor:
Paula Voska
Paula’s inspiration for cooking comes from her grandmother, Nana, who taught her that food is love. If you love someone then you feed them well. Paula, her husband partnered with other investors to open two restaurants, ZaZa’s Tavola Italiana and Incontro A Tavola. Learn More
About Our Culinary Instructor:
Lauren Brynjelsen
Lauren prides herself as a self-taught cook (YES, that means you too can learn to cook!) Lauren has received her cooking training through private and group culinary classes, boot camps as well as through celebrity chef programs/classes.
Learn More