TYPE: Hands-On
AGE: Kids 8+
Trick or treat! We will be making the best halloween desserts (that won’t be passed out in your neighborhood!) We will learn to make chocolate ganache, gummy worms, and real caramel! Costumes welcome!
TYPE: Hands-On
About Our Culinary Instructor:
Sean McGuire
Sean is a professional chef with almost a decade of experience. He developed his love of cooking as a child growing up in Korea, Italy, Germany, and the American south. After receiving his culinary degree he worked extensively in San Francisco, Napa, and Sonoma at Michelin-starred restaurants and award-winning wineries before moving to Barrington with his wife Shauna and son Hunter. Both in the kitchen and out, Sean loves how cooking can introduce a new experience, ingredient, or culture.