TYPE: Hands-On
AGE: 10+
Growing up, my grandmother would stop by each week with fresh made bread! The warmth of the bread would melt the butter immediately. King Arthur’s flour is perfect for making homemade bread, and it will be the basis of our recipes.
About Our Culinary Instructor:
Paula Voska
Paula’s inspiration for cooking comes from her grandmother, Nana, who taught her that food is love. If you love someone then you feed them well. Paula, her husband partnered with other investors to open two restaurants, ZaZa’s Tavola Italiana and Incontro A Tavola. Learn More
