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Organic Pizza Making Class

Oct 02 @ 4:30 pm - 6:30 pm

Description

TYPE: Hand-On

AGE: 8-12 years

Thick or Thin, how do you like your pizza? Kids will get to prepare the pizza dough, roll out the dough, and even throw it up to stretch into a circle!! The kids will also learn how to flavor their own sauce and add their favorite toppings! ​We will make a dessert to take home!

About Our Culinary Instructor:

Paula Voska

Paula’s inspiration for cooking comes from her grandmother, Nana, who taught her that food is love. If you love someone then you feed them well. Paula, her husband partnered with other investors to open two restaurants, ZaZa’s Tavola Italiana and Incontro A TavolaLearn More

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