TYPE: Hands on
AGE: 8-12
Our menu includes, Fresh made pasta, Garlic bread, and Salted Chocolate chip cookies.
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Pasta Making
Mar 07 @ 4:30 pm - 6:30 pm
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Pasta Making
About Our Culinary Instructor:
Paula Voska
Paula’s inspiration for cooking comes from her grandmother, Nana, who taught her that food is love. If you love someone then you feed them well. Paula, her husband partnered with other investors to open two restaurants, ZaZa’s Tavola Italiana and Incontro A Tavola. Learn More