The Fiery World of Chili Peppers
The Fiery World of Chili Peppers
If you like spice, this is the class for you. The class will explore all kinds of chili peppers, from the mildest to the spiciest one, including dried, smoked, and pickled variations. We will taste famous spicy dishes from around the world and each student will go home with a bottle of their own customized hot sauce!
About Our Culinary Instructor:
Sean McGuire
Sean is a professional chef with almost a decade of experience. He developed his love of cooking as a child growing up in Korea, Italy, Germany, and the American south. After receiving his culinary degree he worked extensively in San Francisco, Napa, and Sonoma at Michelin-starred restaurants and award-winning wineries before moving to Barrington with his wife Shauna and son Hunter. Both in the kitchen and out, Sean loves how cooking can introduce a new experience, ingredient, or culture.